COCONUT PUMPKIN SPICED APPLE CRISP

 
 
 

By: @the6ixfit

Ingredients

For the topping

1/3 cup of whatever sweetener you like

1 tsp cinnamon

Dash of Sea salt or Himalayan salt

1 cup old fashioned oats

2/3 all-purpose cup flour

1/2 coconut oil

For the base

4 sliced apples

Juice from half a lemon

A bag of Pumpkin Spice Snakaroons

A dash of sea salt

 

Instructions

1. Cut up four apples (sliced or cubed) and mix in a bowl with juice from half a squeezed lemon and bag of crumbled Snackaroons with a dash of sea salt.

2. Put apple mixture in a baking pan.

3. Mix the topping.

4. Put topping over apples and pat down.

5. Bake at 350F for 40-45 minutes.

6. Let it cool for 20 min or so and add any additional toppings as desired.


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